The VFW Post 5422 is proud to introduce our NEW Catering Menu. Below you will find a variety of choices for main dishes, sides & desserts. You may have a combination of our Catering and some of your own foods if you wish. If you have an idea for something that you would like to suggest please feel free to do so and we will try our best to accommodate and offer you a fair price. Our menu is price structured per person plus tax. There is a 50 person minimum.

There will be a 15% gratuity added to the invoice.

Non-Alcoholic drinks and / or coffee will be a separate charge along with our Full Service Bar which you can discuss with our Event Director, Gina Wills.

We can be reached @ 815 476 9210 Tuesday thru Friday from 10A - 2P to discuss your needs.

VFW POST 5422 CATERING MENU

Contact Event Director Gina Wills @ 815 476 9210

2 MEATS & 3 SIDES = $11.50 per person + TAX

3 MEATS & 4 SIDES = $13.50 per person + TAX

3 MEATS, 4 SIDES & 2 DESSERTS = $15.50 per person + TAX

MAIN DISHES

Italian Beef w/aujus & pepperoncini's

Roast Turkey Breast

Baked Ham

Mostocciolo

Fried Chicken

Italian Sausage w / peppers & onions

Pot Roast

Smoked Kielbasa & Sauerkraut

Beef Stroganoff over egg noodles

Pork Loin w / Rosemary Sauce

Lasagna

Italian Chicken

Baked COD w / Lemon Pepper

Stuffed Beef Loin

SIDES

Corn

Carrots

Green Beans w / bacon & onions

California Blend Veggies

Augratin Potatoes

Mashed Potatoes

Garlic Mashed Potatoes

Italian Potato Wedges

Broccoli & Cheese Casserole

Pasta Salad

Tossed Salad

Ceaser Salad

DESSERTS

Cheesecake

Brownies

Sheet Cake (Chocolate – White – Strawberry or Marble)